Classification of Wine:
Barolo Denominazione di Origine Controllata Garantita
Varietal: 100% Arneis...Natural WIne
Vineyard Designation: La Morra, Barolo, Piedmont
Soil: Sandy soil with alkaline PH
Sulfites: 87 mg/l
The grape variety cultivated on the La Morra hills originated since 1478 with the name ‘Renexium”. Roero soil composition, made up of sands and marine fossils provides the wine its richness in perfume and elegancy.
Zero residual certification in process. Natural wine label.
Light straw yellow with greenish highlights. Soft and delicate bouquet with hints of chamomile and flowers blending with overtones of fresh fruit and honey. On the palate, crisp, balanced and very pleasant. Flowery touches are still noticeable in the finish with notes of bread crusts, golden delicious apples and pineapple. Zesty minerality creates a lingering and pleasant finish. Pair with cold meats, salads and grilled fish.
Serving temperature 11—13°C 52—55 °F
Bottle Size– 750 ml
Case Size– 12”x10”x7”
Full Weight Case– 16lb
Pallet Weight– 876kg/1,931lb